Jubilee Tea Print E-mail

Sunday 3rd June marked the Club's celebration for the Queen's Diamond Jubilee. The green and Clubhouse looked resplendent with red, white and blue flags and bunting and Jubilee memorabelia.

A Round Robin Bowls competition of 3 x 6 ends of random teams resulted in Lynn Jenkins as the overall winner. He was presented with a Jubilee Celebration tin of biscuits and the runners up were given Jubilee mugs.  

Our President, David Banks kindly donated red, white and blue sparkling wine and proposed the loyal toast. Over 70 members and guests then sat down to a splendid cream tea supplied by Lola and her team.

A well supported raffle with the proceeds going to 'LEAF', the President's chosen Charity was drawn after tea. Amongst the prizes were 2 Jubilee Celebration cakes baked by Babs Shand.

This proved to be a popular and well supported event and grateful thanks to all those involved.

Roy Trayler